tag:blogger.com,1999:blog-3529462943708275214.post1279683720518037057..comments2023-09-11T07:29:24.237-07:00Comments on Philosophizing with a Hammer: Gathering Protein with a .22Oblio13http://www.blogger.com/profile/08437467759652591125noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3529462943708275214.post-60431722815486054462009-08-23T18:28:54.106-07:002009-08-23T18:28:54.106-07:00I have personally finished off a day of duck hunti...I have personally finished off a day of duck hunting, courtesy of Italian hunting buddy, with Coot breast and goose liver spaghetti sauce that was a cut above most I have eaten; and with none of the fishy flavor I expected, which according to the cook is resident in the bones, not the meat.<br /><br />On a related note, as I have re-named it, a Coot du jour recipe [down the page a bit]: <br />http://stephenbodio.blogspot.com/2005/11/crowleys-ridge-nature-center.htmlAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3529462943708275214.post-71715589513986672652009-07-14T19:33:07.728-07:002009-07-14T19:33:07.728-07:00Bumper sticker seen in Beacon Hill, Boston: "...Bumper sticker seen in Beacon Hill, Boston: "If they call it tourist season, what's the bag limit?"Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3529462943708275214.post-54694480680024784422009-04-03T01:21:00.000-07:002009-04-03T01:21:00.000-07:00Cat tastes a lot like rabbit/hare. Some Germans s...Cat tastes a lot like rabbit/hare. Some Germans still refer to cats as "Dachhasen" (lit. "roof hares") and they were a staple during the later years of WW2 when food ran low (the name started in the Siege of Vienna in the late 1600s).<BR/><BR/>If you have a skinned and prepped cat it looks almost identical to a rabbit (only the shoulderblades give it away apparently), and the taste is also meant to be very similar.Wallensteinnoreply@blogger.comtag:blogger.com,1999:blog-3529462943708275214.post-5565130145577954922009-03-21T22:19:00.000-07:002009-03-21T22:19:00.000-07:00Dove, Seagull, & Cat? Taste Just like chicken!...Dove, Seagull, & Cat? Taste Just like chicken!Ron Laytonhttps://www.blogger.com/profile/14334648826650398973noreply@blogger.comtag:blogger.com,1999:blog-3529462943708275214.post-25131916922987223652009-03-21T18:40:00.000-07:002009-03-21T18:40:00.000-07:00If you feed a tourist exclusively on a diet of fre...If you feed a tourist exclusively on a diet of fresh apples, nutmeg and cloves for a few days before preparing them for the oven - and cook with the stomach in, the flesh is left with a most delicate arrangment of flavours and essences.<BR/><BR/>Just saying.<BR/><BR/>MungoMungohttps://www.blogger.com/profile/15819489744098705713noreply@blogger.com