
In a year when almost nothing did well, these two standbys are still producing: Heritage raspberries and Blacktail Mountain watermelons.
I planted the former a couple decades ago. We cut them back to the ground every year. They're still going strong. 
The latter are an open-pollinated variety, cannonball-sized with orange-red meat, and very sweet. We save the best seeds from the best fruits every year. 
 
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